I am caught in a current of obsession.
On the one hand - vintage cocktail glassware.
On the other - teaching myself how to photograph drinks.
This is The Hugo - my new favourite. It's light and refreshing, with muddled mint and lime, Prosecco, elderflower cordial and mineral water. It will be absolutely perfect when I am sitting on my deck this summer.
For the recipe, click here.
I got my elderflower cordial at Pete's!