This Strawberry Shortcake With Chai-Spiced Biscuits is a hardcore signal of summer for me. Strawberry shortcake was a staple in my house when I was a child. I can still picture my Mum hulling fresh berries, layering them with biscuits and whipped cream. I put a spin on this childhood summer classic with chai-spice in…
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Nova Scotia Blueberry Grunt
Nova Scotia Blueberry Grunt is a classic dessert on the East Coast of Canada. Traditionally made on the stovetop, this blueberry grunt recipe is baked in the oven. It’s a quick, simple, delicious way to get the most out of fresh or frozen wild blueberries. This post was first published on December 28, 2016 and…
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Old Fashioned Apple Pan Dowdy is a recipe that simply feels right to make in the fall. Each year I watch sweet, fragrant apple blossoms mature through the heat of summer into crisp red-skinned spheres. As the days grow shorter, the fruit falls to the ground, withering, absorbed unto the earth. And then it begins…
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